Glycemic Index of Our Foods
GLYCEMIC INDEX OF ENERJIVE FOODS
ALL OUR FOODS ARE LOW TO MEDIUM GLYCEMIC INDEX
- AGAVE SYRUP 15
- ALMONDS 15
- APPLE 35
- APRICOT 35 ( DRIED)
- BERRIES 20-25
- BLACK CURRENT 15
- BUCKWHEAT 40
- CHOCOLATE ( >80% COCOA ) 20
- HERBS 5
- LEMON JUICE 20
- MILLET 71
- ORANGES 35 ( FRESH)
- PESTO 15
- QUINOA FLOUR 40
- SOY 15
- SPELT 45
- TOFU 15
- WHEAT 50




















